Thursday, 1 November 2018

How to make Ghana tea bread (kumasi tea bread)

How to prepare or bake Ghana, Kumasi tea bread is very simple and faster. You need no special bread machine or roller. It can be done manually. All you need to make Ghana, Kumasi tea bread is your oven and ingredients.
      The main ingredients for preparing or making Ghanaian tea bread are as follows:

(1) Flour - 350g
(2) yeast - 8 g/ or 1 and half tsp
(3) Margarine - 2 tsp
(4) Sugar - 1 tsp
(5) Salt - 1/3 tsp
6) Milk - warm
7) water - warm.
(8) nutmeg

How to prepare ?

Method 1:
put the flour, margarine, yeast, sugar,nutmeg and the salt into a big bowl.  Use your hand to mix all the ingredients mentioned in method 1.

Method 2:
Add the warm water to the milk. Begin to add the mixed milk and water to the flour mixture slowly with common sense to form the  dough. If too soft add little flour.

Method 3:
After getting your dough, knead it with your hand for 5 minutes (oh hard work but don't worry you will soon get your bread)

Method 4:
Mode it into your desired shapes. Put the modded shapes on the baking tray after spreading some of the flour on the tray. spread or pour flour on the modded bread dough too and cover it in a warm place for 1 hour 30 minutes .

Method 4:
Bake your dough in an oven . Pre heat the oven at 180 °. Reduce the temperature to150 ° when you put or insert the tray with the dough into the oven.

Method 5:
Your tea bread is ready in 30 minutes.

Thank you and God bless you. You can search Sarfo Baffoe on Youtube and watch more videos.

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